Sunday, June 13, 2010

Crisp, buttery, compulsively irresistible bacon and milk chocolate combination has long been a favorite of mine. I started playing with this combination at the tender age of six while eating chocolate chip pancakes drenched in maple syrup. Beside my chocolate-laden cakes laid three strips of fried bacon, just barely touching a sweet pool of maple syrup. Just a bite of the bacon was too salty and yearned for the sweet kiss of chocolate syrup. In retrospect, perhaps this was a turning point, for on that plate something magical happened: the beginnings of a comb...ination so ethereal and delicious that it would haunt my thoughts until I found the medium to express it--chocolate.
--Katrina, inventor of the bacon candy bar
"I guess what I have to say to that is.....that bitch is probably fat"
-Mike McGee in response to bacon candy bar inventor

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